We made udon soup, yakisoba, crouquettes, gyoza, curry rice, tempura vegetables and shrimp and, of course, rice. 
It was soo, soo yummy.Thursday, January 3, 2008
Japanese Tradition
Happy New Year! For the New Year we did our traditional Japanese meal(we didn’t actually cook traditional food for the new Year but just food that we like). We found a great market to get lots of good food and tried a few new things.
We made udon soup, yakisoba, crouquettes, gyoza, curry rice, tempura vegetables and shrimp and, of course, rice.
It was soo, soo yummy.
We made udon soup, yakisoba, crouquettes, gyoza, curry rice, tempura vegetables and shrimp and, of course, rice. It was soo, soo yummy.
Subscribe to:
Post Comments (Atom)
1 comment:
Eons ago, Derek made Japanese food for a group date that Adam and I were a part of and it was delicious!
Post a Comment